Menu
Our Product
We want you to feel at home and we want you to enjoy your food, that's why we only cook with the best and freshest products. Our chef hand picks every item that gets in our kitchen, ensuring the final product has the highest quality on flavor and presentation. Just like you would do for your own family!
TAPAS
Croquetas
Lightly breaded fried beef and chicken croquettes, served with marinara sauce.
3.95
Calamares a la Romana
Crispy seasoned calamari served with marinara suace
6.95
Garbanzos con Chorizo
Chickpeas with chorizo, fried on tomato sauce
5.95
Gambas al Ajillo
Sauted shrimp on a virgin oil with saffron and garlic.
7.50
Cocktel de gambas
Shrimp cocktel with tomato sauce
9.50
Ceviche
Citrus marinated fish, topped with avocado
6.95
Empanadas de Carne y Espinacas
Pastry pockets stuffed with beef
and spinach in a sherry currant sauce
6.75
Torre de Pollo
Crispy tower stuffed with chicken, roased peppers and mushrooms
7.50
Patatas Bravas
Crispy potato cubes served with a spicy sauce
5.95
Papas Rellenas
Two fried balls of mashed potatoes
stuffed with seasoned ground beef
5.95
Entremes
A combination of cold meats,
cheese and green olives
5.95
Tortilla Española
Spanish omelet with potatoes,
onions and your choice of chorizo
or shrimp
11.95
Sopa de Ajo
Creamy garlic soup
4.95
Sopa de Pollo
Succulent pieces of chicken,
vegetable and rice in a creamy soup
5.95
Sopa Mayorquina
Hearty mix vegetable in chicken broth with chorizi, peppers and a slice of bread
5.75
Fabada
White bean soup from Asturias with
chorizo, imported morcilla and pork
6.95
Gazpacho
A chilled blend of tomatoes and fresh vesh vegetable soup
4.95
Ensalada Mixta
Mixed field green salad in a praline mustard vinaigrette dressing
4.95
Cesar
Cesar salad, romaine lettuce, parmesan sheese and garlic croutons
5.95
Ensalada Habanera
Romaine lettuce, spinach, tomatoes, celery, carrots,cabbage,peanuts, and raisins in a lemon and virgin olice oil dressing
6.25
ENTREES
Paella Vegetariana
Vegitarian Paella
10.95
Paella con Chorizo
12.95
La Paellita
13.95
Paella Marinera
18.95
Pollo a la Francesa
Parmesam cheese, herbes, crusted chicken, topped with artichokes and mushrooms in a lemon wine sauce
15.95
Pollo de Mozas
Oven roasted half chicken with carrots, potatoes and raisins
12.95
Pollo Cenizo
Grilled chicken brest, chopped roman tomatoes, caramelized onions and mushrooms served on a bed of spanish rice
13.95
Cordon Bleu
Chicken breast stuffed with ham and
cheese, coated with bread crumbs,
served with butter asparagus
15.95
Triana Mix
Trio combo of beef, chicken, and pork with roasted yellow and red bell peppers in a sweet Madeira wine sauce
17.95
Mario Fillet
12 oz. fillet mignon served with roasted potatoes and vegetables
20.95
Punta de Solomillo
Roasted pork tenderloin with caramelized onions, pinenuts in a currant red wine demi-glassed sauce
14.95
Ropa Vieja Catalana
Mixed shredded beef, pork, and
chicken meats in a tomato sauce,
served with white rice, and avocado
topped with pineapple
17.95
Rib-Eye Steak
10 oz. rib-eye steak in a Jerez
sauce, served with sauteed green
beans and tomatoes
16.95
Parrillada de Dos
Grilled beef, pork chops, chicken
breast, chorizo and shrimps
(for two)
28.95
Pescado del Rey
Red Snapper topped with shrimp, roman tomatoes and calamata olives
18.95
Salmon a la Rioja
Grilled salmon fillet in a white
wine sauce, served with asparagus
and mashed potatoes
18.95
Tuna del Mar
Fresh rare seare tuna topped with roasted red and yellow bell peppers and capers in red wine sauce
17.50
LUNCH
Bocadillo de Pollo
A grilled chiken breast, Lettuce and tomatoes topped with avacado, onions, and mushrooms placed on baguette bread.
Served with french fries.
6.25
Cafesitos French Fries
served with three sauces: lemon
mayonaise, tartar and marinara
3.50
Cubano
Traditional cuban sandwich served
with pasta salad
4.50
Sopa de Pollo
Succulent pieces of chicken,
vegetables, and rice in a
creamy soup
5.95
Bocadillo Habanero
Grilled pork, ham and salami, topped with swiss cheese, and pickles, on a baguette bread.
Served with french fries.
7.95
Zaa Zaa
A classic Burger topped with crisp bacon and american cheese, served with lettuce, tomato, and onions. Served with french fries.
6.50
Pimiento Relleno
Stuffed bell peper with rice and
beef, served with tomato salad
6.95
Picadillo a la Habanera
Ground beef slow cooked in a red
wine and tomato sauce with green
olives, raisins,potatoes and carrots,
served with fried bananas
7.50
Cafesitos Salad
Grilled chicken, Salad with bacon, mixed greens, caramelized pecans, artichoke hearts, and pears in a raspberry vinaigrette dressing.
7.50
Aquacate Relleno
Avocado shrimp salad, Avocado filled with shrimps, peas, carrots, and mayonnaise.
9.25
Sid's pasta
Penne pasta, with strips of grilled tuna, roman tomatoes, broccoli, spinish, olice oil and garlic. (325 calories)
8.25
Carne Florentina
10 oz.slice seasoned meat on a
bed of sauteed vegetables
8.25
Brochetas
Tender seasoned meat brochettes
with vegetables and onions
8.50
Almendares
Cheese tortellini pasta in a vodka sauce.
7.95
Malecon Fish
Grilled red snapper topped with mushrooms and roman tomatoes in virgin olive oil served with vegetables
10.95